2007
Cotes-du-Rhone

Domaine des Cedres

VEGAN. BIODYNAMIC. Certified Organic Grapes

Purchase 2007
Cotes-du-Rhone

Domaine des Cedres

Domaine des Cèdres is located in a small commune in France's Southern Rhône Valley. Often called a "Blessed Region," the Rhône Valley is in a climate that is ideal for grape growing. The vineyard features several plots on hillsides which have a stony, clayey and calcareous soil which are friendly to vines and little else. The stones absorb the hot summer sun and then reflect warmth onto the vines at night. The climate is mediterranean, although the Mistral, a cold northerly wind that can endure for days on end, is a feature of the Southern Rhône. The dry Mistral winds, however, minimize vine disease and dry out the vineyard if hit with summer rains.

Domaine des Cèdres winemaker, Dominique Pons, is a true pioneer of organic viticulture. He has been into organic winemaking for at least 20 years, and was one of the first in the Côtes-du-Rhône AOC to go organic. In addition, he's been studying and applying the principles of Biodynamic farming at Domaine des Cèdres for several years, and is involved with the Mouvement de Culture
Biodynamique. Like Dominique, the wines of Domaine des Cèdres are open and generous.

Great food wine! It's strong in character and reflects the region - sun-filled, deep in color and redolent of flowers, herbs and spices.

Very dry, with rich, earthy fruit flavors of plum and cherry enhanced by hints of black pepper and oak spice.

VEGAN
A.O.C. Côtes-du-Rhône; 60% Grenache, 25% Syrah, 10 % Carignan 5% Cinsault

Alcohol Content: 12.5%

AGING POTENTIAL : 4 to 5 years

Tech Sheet

Purchase 2007
Cotes-du-Rhone

Domaine des Cedres

Other products in the category GENERAL WINE CATALOG / Languedoc:

2004
Cuvée Cinq Filles

Domaine de Clairac -- This fruity, spicy red wine is grown just west of the ancient city of Beziers, in the Languedoc region of southern France. Francoise Jougla, the owner of Domaine de Clairac, and her father Claude, have been involved in French organic viticulture since its rebirth during the 1960s. Their expertise in the field is widely respected throughout France. The health and richness of their wines, and the vines where they come from, reflect the decades of biological activity maintained in their soils. Francoise has been managing the family estate and all winemaking with a palate educated since childhood. The 2003 vintage is a blend of 70% Grenache, 10% each Syrah, Merlot, and Cabernet Sauvignon. The Grenache expresses much of the flavor and body common to Languedoc red wines. Merlot and Cabernet add finesse and ripe fruit flavors. The result is a very robust and drinkable wine with an aromatic nose and spicy, fruity taste. It is a good wine for any lighter meat or cheese dishes as well as grilled . . .

2007
Cotes du Ventoux

Jacques Frelin -- Jaques Frelin is our #1 provider of great value wines! AOC Côtes du VentouxGrenache, Carignan, Cinsault Alcohol Content: 12.5% AGING POTENTIAL : 2 to 3 yearsTech Sheet

2007
Carignane

Gypsy Melody -- The brothers Julien make some serious wines: the whole range of Mas de Janiny wines attests to their "savoir-faire" in the winemaking area! Another side of them is their love for music and specifically gypsy music. They play and sing with their little band and have created this "Temps des Gitans" to go together with the festive atmosphere found in the bars and taverns of southern France where they get together with like minded souls. This is a fun, light-hearted wine, meant to be drunk young, fresh and fast! It won't give you a headache but will certainly put you in the right mood to appreciate the gypsy side of Life!Vin de Pays de l'Hérault100% Carignane, a traditional variety of the South.Alc: 13% Aging Potential: 2 to 3 years Tech Sheet

2002
Merlot

Domaine de Savignac -- Complex, earthy aromas enhanced by rustic flavors of red currant and raspberry. Straightforward, dry light wine with medium tannins and great regional character!Vin de Pays de l'Hérault; 100% Merlot. Alcohol Content: 12.5% AGING POTENTIAL : 3 to 4 years. Tech Sheet

2006
Syrah

Domaine du Parc -- The youthfulness of this wine shows but on a very refreshing and fun way! Arnaud L'Epine, the winemaker has been working consistently to improve the quality of his wines year after year. This Syrah will totally convince you of the intrinsic goodness of this beautiful region of ours, the Languedoc! Vin de Pays d'Oc Alcohol Content: 12.5%AGING POTENTIAL : 3 to 4 years Tech Sheet

2006
Cabernet Sauvignon

Domaine de Bajac -- Domaine de Bajac is situated 40 km north of Nîmes,in the South of France. This is a pleasant southern version of Cabernet Sauvignon, with a countryside accent! Typical flavors of the varietal. Its unpretentious, round character makes it a great accompaniment to just about any meal. A fine wine for friendly sipping!Vin de Pays d'Oc; 100% Cabernet Sauvignon.Alcohol Content: 12.5% AGING POTENTIAL : 3 to 4 years Tech Sheet

2006
Merlot

Domaine de Bajac -- Domaine de Bajac is situated 40 km north of Nîmes,in the South of France. This is a wonderfully fruity and aromatic wine! Very smooth, silky flavors of blackberry, cherry and black currant. Its unpretentious, round character makes it a great accompaniment to just about any meal. A fine wine for friendly sipping!Vin de Pays d'Oc; 100% Merlot. Alcohol Content: 13% AGING POTENTIAL : 2 to 3 years

2007
Cabernet Sauvignon

La Marouette -- Vin de Pays d'Oc100% Cabernet Sauvignon.Alcohol Content: 12.5% AGING POTENTIAL : 2 to 3 years

2007
Sauvignon Blanc

La Marouette -- Your everyday white, particularly during a hot Summer!Clear light yellow with green reflections. A pleasant, if not typical, nose. Fine, lively taste with floral aromas and well rounded flavors. Low acidity. Drink as an aperitif or with fish and shellfish. Serve between 46 and 50 F Ready to drink, keeps well for 1-2 years.Vin de Pays d'Oc; Sauvignon BlancAlcohol Content: 12.5% AGING POTENTIAL : 3 years

2007
Coteaux du Languedoc

Chateau Veronique -- Véronique Raskin's family started growing grapes in the south of France in the late 1700's. Grapes led to wine, and their 50 acre family estate, Château Bousquette, in the South of France, became a working winery soon thereafter. Still, it wasn't until 1993 that Véronique's brother and Bousquette's winemaker, decided to bottle a wine in honor of Véronique's pioneering efforts to promote organically grown wine in the United States."Bousquette" (pronounced boo-sket) in French means thicket or grove. The word aptly describes the property: a simple family estate nestled in pine trees, lavender and thyme, overlooking miles of vineyards stretching all the way to the foot of the volcanic mountains, the Cévennes.The vineyards are moderated by the cooling breezes from the sea, giving the grapes a long, even growing season. The result is Château Véronique, a dry, medium-bodied wine with a jammy fruit character of cherry, plum and blackberry complemented by aromas of straw and oak.AOC Coteaux du Languedoc40% . . .

2008
Cotes-du-Rhone

Domaine des Cedres -- Domaine des Cèdres is located in a small commune in France's Southern Rhône Valley. Often called a "Blessed Region," the Rhône Valley is in a climate that is ideal for grape growing. The vineyard features several plots on hillsides which have a stony, clayey and calcareous soil which are friendly to vines and little else. The stones absorb the hot summer sun and then reflect warmth onto the vines at night. The climate is mediterranean, although the Mistral, a cold northerly wind that can endure for days on end, is a feature of the Southern Rhône. The dry Mistral winds, however, minimize vine disease and dry out the vineyard if hit with summer rains.Domaine des Cèdres winemaker, Dominique Pons, is a true pioneer of organic viticulture. He has been into organic winemaking for at least 20 years, and was one of the first in the Côtes-du-Rhône AOC to go organic. In addition, he's been studying and applying the principles of Biodynamic farming at Domaine des Cèdres for several years, and is involved . . .

2005
Saint Chinian

Chateau Bousquette -- The vineyards of Château Bousquette, a 50 acre family estate, drape over the craggy hillsides of a small town called Cessenon, only 30 miles inland from the Mediterranean in the South of France. "Bousquette" (pronounced boo-sket) in French means thicket or grove. The word aptly describes the property: a simple family estate nestled in pine trees, lavender and thyme, overlooking miles of vineyards stretching all the way to the foot of the volcanic mountains, the Cévennes.The vineyards are moderated by the cooling breezes from the sea, giving the grapes a long, even growing season. After a 10 day maceration period, the new wine is racked and pressed into large barrels and aged for about 18 months. The result is a dry, Rhône-style wine that is typical of southern France. Aromas of berry, leather and spice. Very smooth and mouth-filling flavors of ripe plums and black cherry fruit. Warm tannins and a lingering, smooth finish.AOC Saint-Chinian; 35% Grenache, 30% Carignan, 20% Syrah, 15% Mourvedre. . . .

2004
Merlot

Mas de Janiny -- Brilliant, impenetrable red ruby color. Bottled unfined and unfiltered. Full bodied, flavorful, with good, velvety tannins. Mouth filling and seductive. Barrique aging adds subtle and appealing vanilla notes to the wine's silky texture. Alcohol Content: 13.5% AGING POTENTIAL: 4 to 5 years Tech Sheet

2004
Saint Chinian

Chateau Bousquette
Cuvée Prestige -- The vineyards of Château Bousquette, a 50 acre family estate, drape over the craggy hillsides of a small town called Cessenon, only 30 miles inland from the Mediterranean in the South of France. "Bousquette" (pronounced boo-sket) in French means thicket or grove. The word aptly describes the property: a simple family estate nestled in pine trees, lavender and thyme, overlooking miles of vineyards stretching all the way to the foot of the volcanic mountains, the Cévennes.The vineyards are moderated by the cooling breezes from the sea, giving the grapes a long, even growing season.This delicious creation merits a spotlight. It's a perfectly proportioned wine that takes an appellation (St. Chinian) to its full potential. Oak aged 1 year. Brilliant garnet color, deep blackberry aroma. Loaded with black cherry & cassis-like fruit. Round & harmonious, it is utterly satisfying from start to finish. Drink now or age up to 10 yrs.A.O.C. Saint-Chinian; 50% Syrah, 40% Grenache, 5% Carignan, . . .

2005
Saint Chinian

Chateau Bousquette
Cuvée Prestige -- The vineyards of Château Bousquette, a 50 acre family estate, drape over the craggy hillsides of a small town called Cessenon, only 30 miles inland from the Mediterranean in the South of France. "Bousquette" (pronounced boo-sket) in French means thicket or grove. The word aptly describes the property: a simple family estate nestled in pine trees, lavender and thyme, overlooking miles of vineyards stretching all the way to the foot of the volcanic mountains, the Cévennes.The vineyards are moderated by the cooling breezes from the sea, giving the grapes a long, even growing season.This delicious creation merits a spotlight. It's a perfectly proportioned wine that takes an appellation (St. Chinian) to its full potential. Oak aged 1 year. Brilliant garnet color, deep blackberry aroma. Loaded with black cherry & cassis-like fruit. Round & harmonious, it is utterly satisfying from start to finish. Drink now or age up to 10 yrs.A.O.C. Saint-Chinian; 50% Syrah, 40% Grenache, 5% Carignan, . . .

2004
Cabernet Sauvignon

Mas de Janiny -- Whoever has tried the Syrah from the Brothers Julien has been stunned by its power, its depth, its authenticity. When I tasted the Cabernet, I was again floored and ordered all I could get!Wine lovers, experimented or novices, just say: "Wow! That's WINE!". The Cabernet proved to be actually easier to taste and drink now, though it will withstand the test of time with a smile.Alcohol Content: 13% AGING POTENTIAL : 6 to 8 years Tech Sheet

2008
Rose
Saint Chinian

Chateau Bousquette -- Château Bousquette produces some of our most remarkable wines: our best seller Château Véronique, Château Bousquette Tradition and Prestige. This Rosé is made with Syrah and Cinsault grapes. Its color is more intense than the blush wines of the New World and the nose is reminiscent of red berries. A lively spritz make it an ideal companion to summer fares. Grab a few bottles to enjoy chilled on warm days. AOC St Chinian Alcohol Content: 13% Aging Potential: 2 to 3 years

2006
Chardonnay
La Marouette -- Serve between 46 and 50F. Ready to drink.Vin de Pays d'Oc ChardonnayAlcohol Content: 12.5% AGING POTENTIAL : Drink now!

2006
Viognier
La Marouette -- Serve between 46 and 50F. Ready to drink.Vin de Pays d'Oc ViognierAlcohol Content: 12.5% AGING POTENTIAL : Drink now!

Blanquette de Limoux Brut

Bernard Delmas -- History tells us that Blanquette de Limoux, the world's first sparkling wine, dates as far back as 1531. At the time, the monks of the Benedictine abbey of Saint-Hilaire, near Limoux, were producing a somewhat unusual white wine in their cellars. Inside its glass flask, with a cork top - very rare for wines at this time - it acquired a natural sparkle. This was the forefather of the brut which is tasted today at the world's most prestigious tables.Since they first started cultivating vines, the growers of Limoux have aimed at maintaining the originality of the Blanquette de Limoux growth and developing its quality. The region's surrounding hills protect it from the extremes of the Mediterranean and Atlantic climates, with the area enjoying a microclimate particularly suitable for making quality white wine. The vines classified in the appellation are always planted at the top of southern-facing slopes, giving the best exposure. The soil here is shallow and sparse, full of chalk and stone. . . .